Zentner's Daughter Closing Steak House Marking the End of an Era (2024)

SAN ANGELO, TX – Betty Zentnerteared up sitting in the booth near the front door of the legendary restaurant on Knickerbocker Rd. as she told me she was closing the iconic San Angelo fixture at the end of the year.

There has been a Zentnerrunning a steak house for almost 100 years in the San Angelo area and Dec. 31 will mark the end of an era.

Betty Zentner opened the restaurant in 1974 at 1901 Knickerbocker Rd. after her father agreed to make sure the Zentner legend would continue. John Zentnerwas there to make sure the same great steaks and hospitality were there for patrons.

Betty Zentner's eyes lit up while she talked about her father and the many restaurants he started including the Lowake Inn in 1946. Betty said John moved his family several times to open new restaurants in Lowake, Rowena, Del Rio, Buffalo Gap and Midkiff.

Betty Zentnersaid she was in college at Angelo State University when George Alexander, who owns the Stadium Park Shopping Center where Zentner'sDaughter is located, asked her to open a restaurant. She said her father was against it at first until he actually walked into the building. "He fell in love with the coolers and the fixtures." Zentner said. John Zentner was in his 70s at the time and became a fixture in the restaurant where he would set by the front door and hand out apples.

Betty Zentnertold a story about one of her customers. "I'll never forget. I had the restaurant in Abilene at the time and dad was setting there in San Angelo. He handed an apple to the customer who said he was going to Abilene in the morning. John Zentner told the customer he would be at the restaurant in Abilene and hand him a banana so he could make a fruit salad." She laughed. The customer actually went to the Abilene location and asked Betty where her dad was.

The Zentners had John Zentner'sSteak House on Sherwood Way where the Boat restaurant was until it closed recently.

In 1999 a fire heavily damaged the restaurant. "The fire was 20 years ago yesterday (Tuesday)." Zentner said.

Zentner's Daughter Steak House will close it's doors for good on Dec. 31, 2019.

Betty Zentner said the location will reopen after it is remodeled under new ownership. "I wanted to retire the name (Zentner) with me. That was my decision." Zentner said.

Zentner said it was hard to say goodbye to her customers, many of whom became friends. Several local civic organizations have historically held meetings there including the Kiwanas Club, the Lions Clubs, the Tom Green County Bar Association and the San Angelo Pachyderm club.

The new owners will be announced at a later date.

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Hopefully the new owners will try something new like sending food out of the kitchen worth eating when they take over......

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Wow. Apparently, you're completely made of ass, unlike previous expectations of just 'mostly.'

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Some years ago some work amigos and I were having lunch at ZD's. An out-of-town family, which included a teen-aged boy, wandered in and was seated at a table adjacent to ours. The boy promptly ordered two hamburgers. We thought this was going to be interesting.

The waitress attending this family blinked and said, "Young man, please understand. Our hamburgers are pretty big."

The kid bowed up and insisted on ordering two burgers. The waitress again recommended he reconsider his request. At this point the father said, rather rudely, "Bring my boy what he asked for!"

Okay, fine, turkey (as she clearly thought but didn't say).

The kid's eyes bugged out when the waitress lugged out two tribe-sized burgers and enough fries to feed a platoon of starving Marines after a week of doing exercises. He struggled to finish one of the burgers and about half of that burger's fries, and didn't touch the rest of the meal he demanded. The family paid out, hopefully leaving a big tip for the waitress, and left rather meekly.

My amigos and I found the whole experience richly amusing.

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The food was so good, but the last 10 years it has not been good.

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The onion ring bale was to die for. Sad to see a San Angelo landmark leaving, but Godspeed to Ms. Zentner. I always considered Zentner's to be a reflection of old San Angelo class, something lacking in today's local eateries.

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Just because a place has been open for that long DOES NOT make it good. Yes the staff was nice but the food is horrible! I don't think the fry oil has been changed since the day they opened.
I hope they put another chicken restaurant there to round out Chickenbocker.

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Zentner's Daughter Closing Steak House Marking the End of an Era (2024)

FAQs

What happened to the old San Francisco Steakhouse in Houston? ›

The distinctive building where Old San Francisco Steak House was located has now been demolished as developers clear the site. Property Commerce is developing the site as a new retail center called Westheimer Towne Center.

What is the steak house cooking method? ›

Cooking SRF Steaks Steakhouse Method
  1. PREHEAT & SEASON. Set oven to 350°F. ...
  2. SEAR. Sear steaks on each side for 2 minutes. ...
  3. COOK. Place skillet in a 350°F oven for 10 to 20 minutes depending on the desired doneness. ...
  4. REST. Remove steaks from the skillet, tent loosely with aluminum foil, and rest for 10 to 15 minutes. ...
  5. SERVE.
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What is the oldest steakhouse in the United States? ›

The Old Homestead Steakhouse is a steakhouse established in 1868 whose flagship location is in Manhattan, New York City. The restaurant is the oldest continuously operating steakhouse in the United States.

Which West Texas best known small town steakhouses is closing and diners are sad? ›

One of West Texas' best-known small-town steakhouses is closing, and diners are sad. The Beehive Saloon in Albany, often rated one of West Texas' best small-town steakhouses, will close Saturday, according to the owners' post Wednesday on Facebook. An Abilene location will remain open.

Do steakhouses put butter on steak? ›

The practice of finishing steak with butter is deeply rooted in culinary tradition, dating back to French bistros and steakhouses that knew the value of this golden ingredient.

Why are steakhouses so dark? ›

Many steakhouse customers appreciate a level of privacy while dining. Dim lighting can create a sense of seclusion and intimacy, allowing guests to enjoy their meals without feeling exposed or distracted by the surrounding environment.

Why do steakhouses not have windows? ›

people don't like viewing blood. Plated pools of juices, that are too red, especially. Or watching other people, eating, (especially rarer) steak. Bones.

Who is the owner of San Francisco Steakhouse? ›

Ann Lee Harris -- owner of famous S.F. steak house.

When did the old San Francisco Steakhouse in Dallas close? ›

However, it will be business as usual at the 1890s-themed restaurant on Composite Drive near Walnut Hill Lane and Stemmons Freeway until Jan. 1, when it officially closes. Once considered Dallas' original restaurant row, Old San Francisco's surrounding trade area has changed significantly over the last decade.

What happened to Texas Land and Cattle restaurant? ›

The owner of Lone Star Steakhouse & Saloon and Texas Land & Cattle is closing restaurants across both brands, according to reports by Nation's Restaurant News. Plano-based Day Star Restaurant Group has downsized to 16 Lone Star restaurants in nine states and 15 Texas Land & Cattle units in four states.

What did Houston's restaurant turn into? ›

In 2010, Houston's shocked us all by changing its name to Hillstone.

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