Slow Cooker Sweet Hawaiian Teriyaki Meatballs Recipe (2024)

This Slow Cooker Sweet Hawaiian Teriyaki Meatballs Recipe is super easy to make! it is the perfect recipes because they are really good, and they are just slightly sweet and really tasty.

Slow Cooker Sweet Hawaiian Teriyaki Meatballs Recipe (1)

Slow Cooker Sweet Hawaiian Teriyaki Meatballs Recipe

I remember when I first began going to sushi restaurants - I am allergic to shellfish and could only eat things like the Spicy Tuna Roll and chicken teriyaki...

I had never even had Chicken Teriyaki until my mid-20s!

Now I love the flavor and while this isn't chicken, it is still a super fun twist on the flavor, and who doesn't just love meatballs?!

This sweet Slow Cooker Sweet Hawaiian Teriyaki Meatballs Recipe is really more of an appetizer recipe.

But it can also easily be served as a lunch or dinnertime meal with a simple side of rice and veggies.

You can even throw them on a Hawaiian roll to make a sandwich and serve it up with a nice side salad.

The flavor combination between the pineapple preserves and the teriyaki lends a really fun twist and the ketchup and garlic keeps it from being too sweet.

They are just delicious all the way around!

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Don't they look delicious? They remind me of the Swedish Meatballs people used to make in a slow cooker for office parties.

Or those grape jelly and ketchup meatballs that are such a holiday party staple.

I remember I used to sit there at the crockpot towards the end of the party and just pick them out one by one.

I didn't even bother with a plate at that point! Ha ha!

If you have little ones at home, I am sure they'd love this Instant Pot Pineapple Teriyaki Meatballs Recipe as a tasty afternoon snack after school, or even just for a fun lunch while they are home during the summer.

Look how delicious they are!

Are You looking for other easy Appetizer recipes like this Instant Pot Pineapple Teriyaki Meatballs Recipe?

Check out these delicious appetizer recipes that I have shared over the years, like our Chicken Bacon Cranberry Cracker Appetizer Recipe.

I think you will love them all, especially our Garlicy Turkey Cheddar Tomato Sliders Recipe! Of course, this is just a small selection of appetizers, but we have LOTS of recipes on the blog.

Just click on the “appetizer recipe” in our FOOD category, and they will all pop up for you!

Appetizer Recipes

  • Ham and Cheese Stromboli
  • Slow Cooker Cheesy Spinach And Artichoke Dip Recipe
  • Vegetarian Stuffed Peppers With No Rice
  • Fried Cheese Balls

See more Appetizer Recipes →

Slow Cooker Sweet Hawaiian Teriyaki Meatballs Recipe (8)

How to Make This Slow Cooker Sweet Hawaiian Teriyaki Meatballs Recipe

Slow Cooker Sweet Hawaiian Teriyaki Meatballs Recipe Ingredients

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Slow Cooker Sweet Hawaiian Teriyaki Meatballs Recipe Directions

Place frozenmeatballsin a slow cooker.

In a small bowl, mix ketchup, teriyaki sauce, pineapple preserves, brown sugar and garlic.

Pour overmeatballsand mix well to evenly coat.

Heat on low for 6-8 hours or high for 4-6 stirring occasionally.

This Slow Cooker Sweet Hawaiian Teriyaki Meatballs Recipe makes 32 meatballs.

Share this Slow Cooker Sweet Hawaiian Teriyaki Meatballs Recipewith your friends and family on social media!

If you love this Instant Pot Pineapple Teriyaki Meatballs Recipe as much as we do, please leave me a 5-star review below and help me share this recipe on Facebook, Twitter and Pinterest!

If you do make the recipe, I hope you’ll share that you tried it on Pinterest! I love it SO MUCH when readers share their feedback!

Slow Cooker Sweet Hawaiian Teriyaki Meatballs Recipe (12)

To print this Slow Cooker Sweet Hawaiian Teriyaki Meatballs Recipe, simply click the recipe card below!

I know that many people still like to print out recipes and keep them in a recipe binder, or simply have the printed recipe sitting in front of them when it comes time to cook!

Slow Cooker Sweet Hawaiian Teriyaki Meatballs Recipe (13)

Slow Cooker Sweet Hawaiian Teriyaki Meatballs

Jennifer

This Slow Cooker Sweet Hawaiian Teriyaki Meatballs Recipe is super easy to make and really good, they are slightly sweet and tasty.

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Prep Time 5 minutes mins

Cook Time 6 hours hrs

Course Appetizer

Cuisine American

Servings 12 servings

Ingredients

  • 1 bag 32 oz, frozenmeatballs(keep frozen)
  • ¾ cup ketchup
  • ½ cup teriyaki sauce
  • ½ cup pineapple preserves
  • ¼ cup brown sugar
  • 2 teaspoons minced garlic

Instructions

  • Place frozenmeatballsin a slow cooker.

  • In a small bowl, mix ketchup, teriyaki sauce, pineapple preserves, brown sugar and garlic. Pour overmeatballsand mix well to evenly coat.

  • Heat on low for 6-8 hours or high for 4-6 stirring occasionally.

Keyword appetizer, meatball

Tried this recipe?Let us know how it was!

Slow Cooker Sweet Hawaiian Teriyaki Meatballs Recipe (2024)

FAQs

Why do my meatballs fall apart in the slow cooker? ›

One disadvantage to the slow cooker is that meatballs may fall apart if you put them in the pot raw. By partially cooking the meatballs before you put them in the slow cooker, you can ensure your meatballs do not fall apart.

What are Hawaiian meatballs made of? ›

All you need is some ground beef, plus milk, eggs, breadcrumbs, and a few seasonings. The secret to these sweet and sour meatballs is the deliciously sticky sauce. (and the sauce ingredients are super simple to grab!) Not only is it soaked into every bite, but it creates a glossy coating that lets these beauties shine!

Can you overcook meatballs in crockpot? ›

However, it is possible if the meatballs are left in the slow cooker too long. I do recommend using a programmable slow cooker that will switch to low after the cook time elapses to help avoid overcooking.

What to eat teriyaki meatballs with? ›

Serving suggestions

I love serving these teriyaki chicken meatballs with jasmine rice and steamed broccoli, but you can also serve them with my edamame crunch salad for extra veggies. If you really want a lot of flavor, you can even serve with my peanut butter noodles, sesame noodles, or spicy chili garlic noodles.

What is the secret to making tender meatballs? ›

You asked: What's the secret to tender meatballs?
  1. Don't overmix. When meatballs are tough, it's often because they've been overworked. ...
  2. Check the fat content. Leaner meat can easily result in dry meatballs, which need to be fully cooked to be served safely. ...
  3. Consider the other ingredients. ...
  4. Choose the right cooking method.
Mar 22, 2024

What not to do when making meatballs? ›

5 Mistakes to Avoid When Making Meatballs
  1. Not seasoning the meat.
  2. Not adding any moisture to the meat.
  3. Over-mixing the meat.
  4. Not shaping the meatballs correctly.
  5. Not forming evenly-sized meatballs.
May 1, 2019

Why are Vietnamese meatballs chewy? ›

Some of the Bò Viên brands you would find at Asian stores are very chewy due to the hàn the (borax) that is added. In oriental cooking, hàn the used as a cooking ingredient is to add a firm rubbery texture to the food, or as a preservative.

What are sweet and sour meatballs made of? ›

ingredients
  • For the meatballs.
  • 1 lb ground beef.
  • Worcestershire sauce, to taste.
  • 3 tablespoons breadcrumbs.
  • oregano, to taste.
  • 1 egg, slightly beaten.
  • salt and pepper, to taste.
  • 1 clove garlic, minced.

Why do people put grape jelly in meatballs? ›

To make these sweet and tangy meatballs, you'll need: Grape jelly: For a sweetness that balances the chili sauce, and to provide a glossy finish to the sauce. Chili sauce: Tomato paste, spices, and garlic give this sauce its depth. Barbecue sauce: Thickens the sauce while complementing the jelly and chili sauce.

What's a good sauce for meatballs in a crockpot? ›

Plain old-fashioned grape jelly and Heinz chili sauce are the secret to tangy, smoky, unstoppable meatballs. All you have to do is throw everything together and turn on the slow cooker. If you're using frozen meatballs, add them to the crockpot right out of the freezer.

Can I leave meatballs in crockpot for 8 hours? ›

Pour spaghetti sauce and crushed tomatoes into the slow cooker; stir in tomato purée. Place the meatballs into the sauce mixture. Cover and cook on Low for 6 to 8 hours. Enjoy!

Can you leave meatballs in a crockpot overnight? ›

Just brown them in the oven under broil and then set the crockpot on low and cook them overnight in the sauce. They'll be perfectly done, perfectly safe, and delicious in the morning. A few extra hours won't hurt them at all and then you won't have to worry about time, temperature and food safety.

How to eat teriyaki pineapple meatballs? ›

These meatballs are great served over rice or cooked vegetables, and each satisfying serving has the perfect amount of sauce to pour over your sides as well. Don't be intimidated by making your own meatballs and sauce for this dish.

How do you cook Amylu teriyaki pineapple meatballs? ›

Just Heat & Eat: Oven: Preheat oven to 325 degrees. Heat on baking tray or in baking dish for 15-20 minutes. Stove Top: Coat pan with tablespoon of olive or canola oil and sauté meatballs on medium. to heat until warm and browned. Add water to steam as needed.

Why are my meatballs falling apart when I cook them? ›

Home Cook World notes that if your non-meat ingredients are too large, they will keep the ground meat from binding together, and your meatball will fall apart.

Do meatballs get more tender the longer they cook? ›

Tenderizing the Meat:

As the collagen in the meat dissolves over time, it transforms into gelatin, which not only adds a silky texture to the sauce but also contributes to the overall richness and depth of flavor. The longer the simmer, the more tender and succulent the meatballs become.

How to stop beef from breaking up in a slow cooker? ›

My preferred way is in BRAISING the meat in a slow cooker instead of putting in the meat entirely dry. I add a small amount of liquid (about a cup to a can full), with vegetables as well, which would add a LOT of moisture to the meat.

How do I make sure my beef is tender in a slow cooker? ›

Simply add the meat to your slow cooker with aromatics, stock and sauces and cook either on High for 4-5 hours or on Low for 5-8 hours. How do you make meat tender in a slow cooker? Choosing a cut of beef best suited for low and slow cooking is the ideal way to get extra tender meat.

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